Ingredients: 1 tsp chopped Ginger (Adrak) 1 tbsp Soya Sauce 3 tblsp Sesame Seeds 1 tsp crushed Black Pepper (Kali Mirch) 2 cups cooked and shredded Chicken 1 tbsp Vinegar (Sirka) 3 Red Chili 1 tsp powdered Sugar 2 small-sized Cucumber (Kheera) 1 tbsp chopped Spring Onions Salt to taste How to make chicken bonbon:…
Ingredients 2/3 cup light brown sugar 1 cup buttermilk 1 cup roasted chestnuts, quartered 1 and 1/2 cups coarsely chopped walnuts 1 teaspoon baking powder 2 large Granny Smith apples peeled cut into 1/2-inch dice 1 cup turbinado sugar 1 teaspoon cinnamon 2 cups all-purpose flour 1 teaspoon baking soda 1 stick unsalted butter, softened…
Pakodas are everyone’s favorite snack in monsoon and winter season, and you might have enjoyed a lot of them using different veggies. However, here is a mouth-watering Corn Pakoda Recipe that you might not have heard of and it’s incredible in taste. Crispy and spicy, Corn Pakoda is cooked using sweet corns, gram flour, rice…
Let’s make a veg dish with a non-veg taste and This soya cheese kebab recipe has an authentic taste which will make you relish every bit you eat. Enjoy this easy to make recipe and treat your loved ones with some real good food. Serves: 3 Cooking time: 15 minutes. Preparation time: 20 minutes. …
